Jun 15

Soy Is A Sustainable Protein Source

Sustainability is a major buzzword in today’s media. However, sustainability is more than just a buzzword; it it a critical part of meeting the future food needs of the world’s population.

Water Conservation – production of protein from soy uses less water than similar processes with animal sources. Soy uses 2,500 gallons of water per ton of protein produced. This is dramatically lower than beef (nearly 21,000 gallons) and also lower than protein produced from eggs, chickens, and pork.

Energy Efficiency – based on return of energy use, soy protein (415 kilocalories) is more efficient than milk (21 kilocalories), chicken (18 kilocalories), eggs (11 kilocalories), beef (6 kilocalories), and pork (4 kilocalories).

Production Efficiency – according to the information on the Solae website, more usable protein is produced from soy beans (356 lbs per acre of land) than many other plant and animal sources, including rice (265 lbs per acre), corn (211 lbs), milk (82 lbs), and beef (20 lbs).

With the growing interest in and importance of environmental conservation, consumers are making more choices based on ethical and sustainable practices that don’t place large demands on the world’s natural resources. With the growing world population and ever-expanding need for nutrient-rich foods, sustainable sources that leave a small carbon footprint are both desired and needed.

GREAT TASTE GUARANTEE Revival is the only soy brand with a Great Taste Guarantee. Your satisfaction is important to us! Revival Soy is the best-tasting way to enjoy the benefits of soy in our humble opinion. If you are not satisfied for any reason, we will exchange it for another Revival product or refund your money for the unused portion within 30 days of the order date.

*These statements have not been evaluated by the Food and Drug Administration. Revival foods and healthy foods are not intended to diagnose, treat, cure or prevent any disease. Individual results vary. Consult a doctor before starting any diet or exercise plan. Typical hot flash reduction was nearly 40% in a 12-week study. Typical weight loss was 26 - 29 pounds for dieters in a 16 week study. Studies were funded in part or in whole by Physicians Laboratories. Testimonials were compensated fairly for use of their testimonies including payment plus free products. Individual results vary. The FDA states that 25g of soy protein a day, as part of a diet low in saturated fat and cholesterol, may reduce risk of heart disease. Each Revival protein shake and protein bar provides 20g of soy protein which is a good source of energy from calories. Adequate calcium throughout life, as part of a well-balanced diet, may reduce the risk of osteoporosis. (Full Disclaimer) MEDICAL DISCLAIMER - All information is intended for your general knowledge only and is not a substitute for medical advice or treatment for specific medical conditions. We cannot and do not give medical advice. (Full Disclaimer)

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