Low-glycemic, isoflavone-rich benefits*

Studies show that soy can provide support for weight loss, energy, menopause hot flashes and night sweats, healthier skin/hair/nails, heart disease risk reduction, and other health areas.*

Soy Protein

Protein is made from building blocks called “amino acids” linked together in a chain. Of the 20 amino acids found in the body, nine are “essential” because they have to be consumed in the diet (the body can’t make them). Soy protein is the only plant protein that is “complete” because it contains all 9 essential amino acids in the right balance for your body’s needs. This makes soy a great substitute for meats high in saturated fat and cholesterol. And, you don’t have to worry about genetic modifications because Revival Soy is made from genetically-pure (“non-GMO”) soybeans. Interestingly, the soybean is the only vegetable with more protein than carbs!

Soy isoflavones

Soybeans are rich in many naturally-occurring phytonutrients including isoflavones and saponins. In combination with soy protein, these phytonutrients are thought to play a critical role in the health support benefits of consuming soy.†

Isoflavones can be found in varying amounts in legumes, such as chick peas and lentil, but soybeans contain the highest natural concentration of isoflavones. Soy contains three types of isoflavones: Daidzein, Genistein and Glycitein. Each is found in different amounts in the soybean and each has different properties.

NOTE: Typical analysis shown. Slight variation in levels is normal because Revival Soy is naturally-concentrated (no chemical concentration).

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